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How to make puree potatoes with minced meat.. Suitable for breakfast and lunch

Amman Today

publish date 1970-01-01 03:00:00

Pure potatoes are one of the delicious snacks that can be eaten in more than one working way, so “The Seventh Day” reviews in the following lines how to make pure potatoes according to the method of Chef Fatima Abdel Moneim, and it is considered one of the foods that can be served for breakfast or lunch as it is a snack, as well It can be eaten with natural drinks such as orange juice, lemon or mint, and it can also be served with other dishes as desired


How to make pure potatoes

How to make puree potatoes:

the components


4 Big potatoes


250 grams of minced meat


Chopped large onion


salt and spices


A cup of mozzarella cheese


2 A tablespoon of butter

How to prepare pure potatoes:


First, boil potatoes in hot water


Then peel it and cut it into small cubes


Then mash the potatoes well


Then add salt and spices and stir well


Then prepare another bowl and add butter and chopped onions and stir for a minute


Then add the meat, salt and spices and leave it on low heat for 15 minutes


Then prepare the Pyrex and add half the amount of potatoes and spread it out


Then add the meat mixture, then add the rest of the potatoes


Then add a cup of cheese on top


Then put it in a hot oven for 20 minutes


Then serve it hot with your favorite vegetables and drinks

Pure potatoes
Pure potatoes
How to prepare pure potatoes
How to prepare pure potatoes

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#puree #potatoes #minced #meat #Suitable #breakfast #lunch

Jordan Miscellaneous news

Source : اخبار الاردن

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