Basbousah is one of the sweets that can be eaten in more than one preparation method, and it is also one of the ingredients that interfere in the preparation of many desserts made in the kitchen, so “The Seventh Day” reviews, in the following lines, how to make basbousah with orange and sesame with easy and simple ingredients in the way of Chef Mai Siam, it can be To be eaten with a cup of milk, coffee, or any of your favorite drinks, it is also a favorite dessert for many.

How to make basbousah with sesame: Ingredients:

2 A cup of corn flour.

1 A cup of plain flour.

2 One tablespoon baking powder.

4 eggs.

A glass of orange juice or milk.

A cup of corn oil.

A cup and a half of sugar.

Sesame for the face.

How to prepare basbousah with sesame:

First, prepare a bowl.

Then mix corn flour, regular flour, and baking powder, making sure to sift the flour vigorously.

Then prepare another bowl, or an electric mixer, to beat the eggs, vanilla, and sugar well.

Then add orange juice, oil and beat them for 5 minutes.

Then add the liquid mixture to the flour, then mix all the ingredients evenly without the mixer.

Then prepare a tray greased with a little oil, preferably prepared with butter paper.

Then put the mixture evenly, sprinkle sesame on the face.

Then put it in a hot oven at 180 degrees for 35 minutes.

It can be served with tea, or coffee and milk.

Basbousa

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