The kitchen apron is one of the most important tools used by those who stand and perform kitchen tasks, whether with cooking, or arranging and cleaning the kitchen, as it protects basic clothes from the tasks that take place in the kitchen, whether in cooking and leaving traces of stains on clothes, or during cleaning to protect clothes and the body from getting wet So that this person does not catch a cold, so there are some basics for choosing that woman in order to protect you from a lot of damage, and show them to you, “The Seventh Day” according to the site ” aussiechef “.

fabric type

You should choose a type of fabric that is far from synthetic fibers to avoid being affected by heat while standing next to the stove. It is preferable that it be made of cotton, linen, or jeans, in addition to containing an insulating inner layer of plastic so that water does not reach the basic clothes, during cleaning.

Apron shape

You must choose the shape of the apron that is suitable for use, whether for cooking, it must be large and covers the chest and abdomen area, or for cleaning the kitchen, it must cover the abdomen and contain a waterproof layer. .

kitchen apron

Easy to clean

The apron is used permanently, so you should choose the appropriate apron that is easy to clean in more than one way, whether by hand washing, or in a washing machine at any temperature.

the kitchen

use environment

Before you buy an apron, you should know how long you will wear it. Are you a chef and you will wear it almost most of the time of the day, or will you wear it at least two hours a day to prepare food for your children, and that depends on the type of durable fabric or just a piece of cloth that covers your clothes Will you need pockets or not, in addition to its color, this will depend on use, as frequent use forces you to buy a dark color in order to hide the effects of various stains.