Every woman is keen to provide her family with all that is delicious and enjoyable, from healthy and delicious meals at the same time, whether food or sweets, and certainly everyone loves sweets without exception, the young before the old.

3 tablespoons of unsweetened cocoa powder

1 teaspoon of baking powder

Half a teaspoon of baking soda

Half a teaspoon of salt

Half a teaspoon of ground cinnamon

Half a cup of ghee

Half a cup of brown sugar

Half a cup of white sugar

A big egg

1 teaspoon vanilla

A cup and a half of oatmeal

A cup of semisweet chocolate chips

bakes

How to make oatmeal cookies: step one

Preheat the oven to 350 degrees Fahrenheit, about 175 degrees Celsius

The second step

In a large bowl, stir the flour, cocoa, baking powder, baking soda, salt, and cinnamon together well and set aside, until other ingredients are prepared.

The third step

In another large bowl, beat the ghee, brown sugar, and white sugar using an electric mixer until the ingredients are light and smooth, then beat the eggs with the vanilla.

The fourth step

Add the flour mixture with a wooden spoon and mix the oats and chocolate chips well until the mixture is homogeneous. Those who do not want chocolate in this recipe can add raisins instead.

Fifth step:

We form small biscuits and place them in the form of small circles on an oven tray lined with parchment paper.

Sixth step:

Bake the biscuits in the preheated oven until its edges become golden in color, and it takes about 8 to 10 minutes, and leave until it cools on parchment paper, then put it on a serving dish after it has cooled completely.

Oatmeal cookies