Felto sweat is a fatty and favorite food for many people, and it can be prepared at home along with various dishes of insomnia, pasta and other foods, and for this we review in the following report how to make grilled filto on the way of Chef Fatima Abdel Moneim by following simple steps that can be implemented easily.

How to make grilled filo custom

How to make grilled filto:

the ingredients:

Kilo sweat filto.

A grated tomato.

2 pieces of chopped onion.

Salt, black pepper and meat seasoning.

How to prepare grilled fillet

You must cut the meat into medium-sized cubes, then season the meat with tomatoes, water, chopped onions, salt and spices, and leave it in the marinade for an hour or more, then prepare the skewers, put the meat on the skewers and stack them on a grill or charcoal grill, turning the meat every five minutes until it is cooked from all sides.

It can be served grilled filo with basmati rice and tahini salad, or with bread and a green salad dish, whether at lunchtime with family members or when inviting some relatives and friends at home, as it is considered one of the delicious foods that helps to feel full for a long time.

How to prepare velto sweat