Koshary, tameya and molokhia are famous dishes in Egyptian cuisine and are present throughout the year, and more foods that need to be cooked are “tasty”, but on the summer trip, many people rush to eat some popular foods, which make them feel happy, not only in Egypt, but in every country from The countries of the world have popular summer food that is distinguished by them, so “The Seventh Day” reviews the most famous of these foods, according to the “Seventh Day” website.habittrip” As follows:

the pizza:

Famous for Italian cuisine but originated from the Romans and Greeks, the Greeks and Romans baked flat bread topped with olive oil and other locally sourced spices, and pizza is the first food loved by everyone in different ways, and is considered the summer staple in Italy.

the pizza

sushi

Sushi is one of the most famous Japanese food and loved all over the world, and it has many shapes, methods, types and rolls, and incorporating seaweed, fresh fish and rice can be a delicious way, to present a lot of flavors in a distinctive way.

sushi

taco

From the national cuisine of Mexico dating back to the eighteenth century, the word taco is used to refer to gunpowder that was rolled up in paper and pushed into rocks, the word “tacos” being used and which today is the typical Mexican street food.

tacos

fesikh

A famous dish in Egyptian cuisine, especially on holidays, and has existed since Pharaonic times. It is salted mullet fish, which is considered one of the Sham El-Nessim dishes, which continues to be eaten at summer gatherings with friends.

fesikh

Paella

It is one of the Spanish summer dishes, which consists of seafood such as shrimp, crab and umm al-khalul cooked in curry sauce and served with dazzling rice.

Paella

crackle

It is an Algerian dish served at weddings, and it is like Egyptian couscous, but made of semolina flour, and served with sauteed vegetables, meat and chickpeas, but it is also considered a delicious summer food.

crackle