With the approach of the blessed month of Ramadan, housewives begin to search for ways to store foods, dry and other meat, vegetables, as well as juices.The basics of cooking in the month of Ramadan, and on top of them were rice, pasta and legumes of all kinds. Therefore, the seventh day, with Chef Fatima Abdel Moneim, reviews the best ways to store vegetables and juices in preparation for the month of Ramadan.

Rice storage method

At first, we keep the rice in a dry place away from moisture in clean bags or a plastic container and mix it with an appropriate amount of salt to prevent decay.

Pasta, beans and cowpea

Pasta is stored in containers made of glass or plastic for food preservation And stored in the refrigerator to protect it from decay or mold.

How to store beans or cowpeas

The legumes are boiled half-boiled by placing them in hot water and boiling for a quarter of an hour, then draining the water well and letting them cool completely, then storing them in special food preservation bags, emptied well of air and kept in the freezer.

How to store cooked minced meat

Meat casserole is one of the essentials in Ramadan for stuffing tortillas, samosas and pasta Therefore, it must be prepared and stored in the freezer to save time and effort in the month of Ramadan, and when Cooking the meat The right amount of minced meat is prepared, put a quantity of chopped onions, season it with salt and black pepper, and leave it on a low heat for 10 minutes. Let it cool completely and store in appropriate quantities in bags or small packages, according to daily use.

How to store vegetables

How to store okra

Okra or green beans and other fresh vegetables must be washed well and put in hot water and left on the fire for five minutes, then filtered and left to cool and kept in bags and placed in the freezer.

How to store tomato sauce

The tomato sauce must be ready to facilitate cooking, so the tomatoes must be washed well and cut into two halves and put in a deep bowl and left on a low heat for half an hour, then they are mixed in the blender and then filtered through the filter and left to cool completely, then stored in bags of appropriate quantity and stored in the freezer.

How to store meat and chicken

The right amount of meat and chicken must be prepared, then we save the meat in bags. We do not wash the meat, but it is kept in the freezer, but there must be a place in the freezer for meat and poultry to preserve foods from bacteria in raw meat and chicken, and also to preserve chicken, it must be washed well with water and lemon And white vinegar, cut it, keep it in bags, and store it in the freezer.

How to store drinks

Dates with milk are one of the basic drinks in the month of Ramadan. Therefore, an appropriate amount of dates must be brought, the nucleus removed from it, and kept in tightly closed glass containers, and kept in the refrigerator, and when needed, the appropriate amount is used for the number of family members.

Orange and carrot juice

You must bring a quantity of oranges, peel them and remove the seeds from them in order to retain their delicious taste, and cut them into slices with carrot slices, and keep them in bags and store in the freezer.

fruit cocktail

We prepare a group of different fruits such as strawberries, bananas, apples and guava, then wash them well, then cut them into medium cubes and put a little lemon juice on them to keep their color and store them in appropriate quantities in bags and put them in the freezer.

vegetable storage

juice storage